Pettycur Bay Holiday Park, Fife, Scotland

Horizons Restaurant and Waterfront Lounge Bar

Lunch Menu

Available Monday - Friday 12:00 Noon - 6:00pm
Saturday 12:00 Noon - 5:30pm

Starters

Chef’s Home Made Soup of the Day
Served with a Warm Crusty Roll. £3.25

Chicken Liver Parfait
With Oatcakes and a Spiced Fruit Chutney. £4.25

Tomato, Basil and Mozzarella Salad
With a Balsamic Dressing £4.25

Prawn Cocktail
Prawns Bound in Marie Rose Sauce. £4.75

Warm Smoked Haddock, Cheese & Leek Tart
With a Salad Garnish. £4.75

Deep Fried Savoury Prawn Selection
With a Sweet Chilli Dip. £5.25

Crown of Melon with Strawberries
Served with Fresh Fruit Coulis. £4.25

Garlic Bread £2.50

Garlic Bread with Cheese £2.75


Pasta and Vegetarian Selection

Penne Arrabiatta (V)
Penne Pasta in a Spicy Tomato & Red Pepper Sauce and garlic bread. £7.25

Pasta Carbonara
Spaghetti with Sauteed Bacon, Onion, Garlic, Cream & Parmesan Served with Garlic Bread. £7.75

Bolognaise or Mediterranean Vegetable Pasta Bake
With Salad Garnish and garlic bread. £7.75

Mushroom Stroganoff (V)
Sautéed Mushrooms and peppers in a Cream and Brandy Sauce Served with Basmati Rice and garlic bread. £7.75


Salads

Classic Caesar Salad £6.95

Chicken Caesar Salad £8.95

Greek Salad with Marinated Feta Cheese & Olives £7.95

Honey Roast Ham & Peaches £7.95

Smoked Salmon & Prawns with a Lemon & Dill Dressing £8.95

Add Chips to your Salad £1.25


Horizon's Favourites

Chef’s Home Made Steak Pie
With Chips or Potatoes and Seasonal Vegetables. £8.75

Beer Battered Pittenweem Landed Haddock
With Chips, Peas and Homemade Tartare Sauce. £8.75

Deep Fried Wholetail Breaded Scampi
With Chips, Peas and Homemade Tartare Sauce. £8.75

Honey & Mustard Glazed Pork Loin Steak
With an Apple Relish, Chips or Potatoes and Seasonal Vegetables. £8.75

Mexican Chilli Beef
With Rice, Tomato Salsa, Creme Fraiche & Tortilla Chips. £8.55

Chef’s Home Made Curry
Served with Basmati Rice, Poppadom and Mango Chutney. £8.75

Dishes of the Day
Please ask for Today’s Selection


The Sweet Menu

Sticky Toffee Pudding
Made to our Own recipe and Served with Cream or Ice Cream. £4.25

Today’s Home Made Cheesecake £4.30

Chocolate Truffle Mousse
With Raspberry Coulis. £4.55

Lemon Posset
With Fresh Berry Compote & Butter Shortbread. £4.55

Fresh Raspberry Cranachan
With Toasted Oatmeal and Laced with Liqueur Whisky. £4.75

Duo of Ice Cream £3.25

Trio of Ice Cream £4.25

A Trio of Scottish Cheeses
With Chutney, fruit and Oatcakes. £4.95


Beverages

Tea for One £1.50

Coffee £1.75

Cafe Latte £2.25

Cappuccino £2.65

Espresso £1.95

Double Espresso £2.75

Hot Chocolate £2.25

Coffee Liqueur £4.75


All menus are subject to change.

Due to unknown manufacturing processes, we regret that we are unable to confirm the presence of nut products (or any other allergy causing agent) with the result that all food produced may contain peanut products.

 

 

Reservations

Please book in advance or arrival to avoid disappointment.

Table Reservation

Restaurant Menus

Opening Hours

From 8:30am to 09:30pm 7 days a week.

Dress Code

Smart/Casual.

Pettycur Bay Holiday Park

Burntisland Road, Kinghorn, Fife, Scotland, KY3 9YE.

Tel: +44 (0) 1592 892 200     Fax: +44 (0) 1592 892 206

Pettycur Bay Holiday Park, Fife
Restaurant

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